Indian Favorite Recipes.....

Indian Favorite Recipes.....

Generally in South Indian food sambar is eaten with dosa, idlis, steamed rice. Also sambar is a regular food for South Indians. In India people relish sambar and are really fond of eating Sambar. 

Ingredients:

6 tbsp Fresh Grated Coconut 1 Ball of Tamarind 8 Kashmiri Chilies 1.5 Inch Ginger Chopped 14 Garlic Cloves 1 tbsp  Hing (Asofoetida) 1 tbsp Methi Seeds (Fenugreek seeds) 3 tbsp Coriander Seeds 2 tbsp Pepper Corn 1 tbsp Cumin Seeds 2  Onion 20 Jackfruit seeds 3 chopped Carrots 4 Ladies Finger 30 Curry Leaves 1 tbsp Urad Dal (Split Black Gram) 100 gms Toor Dal (Split Pigeon Peas) 1.5 Cups Water or as consistency required 3 tbsp Oil 1 tbsp Mustard Seeds Salt as per taste

How to make sambar:

Wash and dice all the vegetables.

Boil water and cook the dal with turmeric and salt.

Separate the cooked dal and water, and keep them aside.

In thuvar dal water cook the vegetables..

After the veggies are cooked, add tamarind...
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