Indian Favorite Recipes.....

Indian Favorite Recipes.....

Indian State recipes are structured on the basis of history, geography, economical status and culture of the state. The recipes are so designed that help the inhabitants to get accustomed to the climatic condition. East Indian Recipes are mostly spicy and comprise of non vegetarian cooking. Food habits of each region of eastern India represent how the cuisine of the state has evolved over centuries under the influence of various cultures and regimes which controlled over the years.  East Indian Recipes is also influenced by the closeness of the region to the sea. In addition to that the states receive plenty of rain. This rice and fish form the staple diet. Fish is cooked in different styles in the eastern part of the country. The states such as West Bengal, Assam, Bihar, Orissa have developed a strong likeness for fish. There is wide variety of cookery of fish, besides fish curry, fish is prepared smoked, grilled, fried, or into pakoras (patties), stuffed into green coconuts...
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